Burkina Faso: How the country achieved food self-sufficiency
President Ibrahim Traoré’s announcement of Burkina Faso’s achievement of food self-sufficiency in 2025 marks a strategic turning point for the...
President Ibrahim Traoré’s announcement of Burkina Faso’s achievement of food self-sufficiency in 2025 marks a strategic turning point for the...
At the instruction of President Paul Biya, Cameroon has launched an ambitious food self-sufficiency policy, with the primary objective of...
In recent years, Cameroon has decisively embarked on transforming its agricultural sector, aiming to shift from basic food and raw...
On December 26, Mali will launch a major nationwide livestock vaccination campaign, targeting more than 83 million animals. This initiative...
Food sovereignty has now emerged as one of the most defining pillars of the political trajectory of Burkina Faso. It...
Facing global and regional food crises, Cameroon launched a 25-billion CFA franc Agricultural Emergency Plan in 2022. This initiative aims...
Cereal production in Burkina Faso is no longer merely a matter of food supply—it has become a pillar of national...
Facing growing food security challenges, Cameroon is reinforcing its strategy to reduce import dependency and strengthen self-sufficiency. The recent allocation...
In Bondokuy, in the Banwa region, a new synergy between security and production is quietly transforming the national landscape. The...
Under the leadership of President Ibrahim Traoré, Burkina Faso is firmly committed to achieving food self-sufficiency. In the face of...