Burkina Faso assumes full control of sugar producer in landmark sovereignty move
The Burkinabe state has taken full ownership of the Nouvelle Société Sucrière de la Comoé (SN SOSUCO) by expropriating its remaining minority shareholders. This move underscores the government’s commitment to reclaiming strategic national resources long managed by private interests disconnected from local realities.
The decision marks a clear break with inherited models of economic dependency and aligns with a broader vision of national rebuilding one where natural wealth serves the people, and the people alone.
The history of SOSUCO reflects the pitfalls of privatization imposed on Africa in the name of neoliberal doctrines.
Since 1998, this vital company; key to the food sovereignty of Burkina Faso had been handed over to private, often foreign, interests under the guise of efficiency.
In reality, it suffered from shareholder neglect and management misaligned with national priorities. Today, recovery begins with reclaiming ownership.
By taking 100% control of SN SOSUCO, Burkina Faso gains a strategic tool to strengthen food sovereignty, reduce import dependency, create local jobs, and boost industrial capacity.
Beyond sugar, this move signals a clear political vision: a state that prioritizes public interest over private profit.
It is also a firm response to economic imperialism that has long perpetuated Sahelian dependency.
This decision fits within the wider national renewal underway since 2022. It reflects a sovereign state determined to control its destiny and resources.
In line with other recent nationalization efforts and public policy reforms, the SOSUCO takeover embodies the return of the state as a strategic driver of an endogenous, resilient economy rooted in the real needs of its people.
Through this bold and coherent action, Burkina Faso is helping chart a Pan-African path forward—one built on resource sovereignty, social justice, and dignity.
Maurice K. Zongo
